The best 3 wines to pair with Prawns, Seasonal Veg & Rainbow Salsa | Seafood Recipes | Jamie Oliver are below.
Enjoy any of these with confidence:
1) Red: Pinot Noir (dry) from Marlborough,
2) White: Sauvignon Blanc (dry) from Aconcagua, Chile
3) White: Chardonnay (Côte d'Or) from Côte d'Or, France
How we paired them…
You chose Prawns, Seasonal Veg & Rainbow Salsa | Seafood Recipes | Jamie Oliver from jamieoliver.com.
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients (lemon, courgettes, saffron, shrimps, chilli, orange, rosemary, yoghurt, smoked chilli, mint, garlic, pomegranates, couscous, olive oil).
We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Bonus: Boast with your knowledge of why this wine is a delicious match for Prawns, Seasonal Veg & Rainbow Salsa | Seafood Recipes | Jamie Oliver, but viewing the ‘pairing points’ section on our website.
Delipair’s wine recommendations will always be easy to find in the shops!