South African Cabernet Sauvignon
Californian Chardonnay
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Argentinian Malbec
Find other delicious pairs:
The best 3 wines to pair with DRY RUBBED FILET OF BEEF TENDERLOIN,SUNFLOWER PESTO FINGERLING POTATOES, LEMON ASPARAGUS, RED PEPPER COULIS are below.
Enjoy any of these with confidence:
1) Red: South African Cabernet Sauvignon
2) White: Californian Chardonnay
3) Red: Argentinian Malbec
How we paired them…
You chose dry rubbed filet of beef tenderloin,sunflower pesto fingerling potatoes, lemon asparagus, red pepper coulis
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!