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South African Cabernet Sauvignon
The best 3 wines to pair with ROASTED SKINLESS DUCK BREAST RECIPE | YUMMLY are below.
Enjoy any of these with confidence:
1) White: Burgundy Chardonnay
2) White: German Riesling
3) Red: South African Cabernet Sauvignon
How we paired them…
You chose Roasted Skinless Duck Breast Recipe | Yummly
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!