red wine, dry, oaked
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
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white wine, dry, oaked
Chardonnay
France
Côte d'Or
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white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
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Find other delicious pairs:

The best 3 wines to pair with SEARED KALE SALAD WITH BROWN BUTTER TOASTED PINE NUTS AND SMOKED BACON RECIPE EPICURIOUS COM are below.

Enjoy any of these with confidence:


1) Red: South African Cabernet Sauvignon

2) White: Burgundy Chardonnay

3) White: New Zealand Sauvignon Blanc


How we paired them…


You chose Seared kale salad with brown butter toasted pine nuts and smoked bacon recipe epicurious com


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


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