white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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red wine, dry, oaked
Corvina, Rondinella, Molinara, Negrara
Italy
Veneto
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white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
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Find other delicious pairs:

The best 3 wines to pair with SOUS VIDE LAMB LEG STEAKS WITH SHEEP CURD, AUBERGINE CAVIAR, ARTICHOKE AND ROASTED TOMATOES are below.

Enjoy any of these with confidence:


1) White: Chilean Sauvignon Blanc

2) Red: Valpolicella Ripasso

3) White: New Zealand Sauvignon Blanc


How we paired them…


You chose Sous vide lamb leg steaks with sheep curd, aubergine caviar, artichoke and roasted tomatoes


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


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