white wine, dry or medium-dry
Riesling
Germany
Mosel-Saar-Ruwer
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red wine, dry, oaked
Pinot Noir
USA
California
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white wine, dry, oaked
Chardonnay
France
Burgundy
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The best 3 wines to pair with STEAMED EGGS HOW TO MAKE THEM SMOOTH IS NO SECRET RECIPE YUMMLY are below.

Enjoy any of these with confidence:


1) White: German Riesling

2) Red: Californian Pinot Noir

3) White: Burgundy Chardonnay


How we paired them…


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Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!